Bach of Romaine Lettuce, Piccata Chicken Breast,
Parsley Bread, Crisp Bacon, Anchovies,
Tossed with Caesar Bread

Mixed green Salad with Italian dressing, cucumber Carrot and red radish Served Mango Mayo Salmon filet.

Grilled ham and Cheese sandwich Served with mixed Green salad French fried and tomato ketchup.

Fresh ham & cheese Croissant Sandwich with tartar Sauce

Oven bake Bread top up with tomato salsa and cheese

Bacon, Brei, and Tomato Chutney
Served with French Fries

Grill Chicken Breast, Bacon, Ham, Fried Egg
Mixed Fresh Lettuce, Served with Pineapple Mayo,
And Crisp Potato Fried

Rosemary Sauce Brush, Tomato Chutney
Served with French Fries

Bread Baguette, Mozzarella Cheese Tomato, Onion,
Chutney, Mixed Green, Served with Chiracha Mayo
And French Fries

Wok fried Spicy chicken spaghetti with galangal lemon grass chili, and holy basil.

Bacon Braised in Parmesan Cheese and Mushroom Cream
Sauce, Serve with Garlic Bread

Sun Dried Tomato, Basil and Parmesan Cheese

Lemongrass, Fresh Milk, Mushroom, Onion, Long Chilli
And Basil Leaf

Spaghetti, Fresh Tomato, Permesan Cheese
And Lemongrass Sauce

Served with Garlic Bread

Served with Garlic Bread

Tomato Sauce, Seafood, Chicken, Crab Meat
And Mozzarella Cheese

Tomato Sauce, Fresh Tomato, Basil Leaf
And Mozzarella Cheese

Tomato Sauce, Chicken, Coconut Cream
And Mozzarella Cheese

Tomato Sauce, Ham, Pineapple and Mozzarella Cheese

Tomato Sauce, Broccoli, Cauliflower, Bell Pepper,
Mushroom and Mozzarella Cheese

Tomato Sauce, Tuna, Onion, Black Olive, Black Pepper
Tomato and Mozzarella Cheese

Tomato Sauce, Brie Cheese, Feta Cheese, Cheddar Cheese
And Mozzarella Cheese

Deep fry yellow Banana with Crispy rice flak, Served with Coconut ice cream and Pendant Caramel light Sugar.

Fresh Tomato, Herb, and Crisp Prawn Cracker
- Served with Khmer dressing

Sate yam, carrot, taro, and coriander, Skin Spring roll Served with Sweet Plum sauce

Grilled Bell Pepper, Goat’s Cheese, Green Salad, Cucumber, Sweet Basil - Served with Tamarind Pepper Dip

Former style pound green papaya salad with dry shrimp,
- Peanut, lime, tomato, and morning glory served with grill Chicken wing and glutinous rice.

Siem reap mango salad with fresh Vegetable, Seafood and Khmer dressing

Grill Beef filet with Cucumber, Cabbage, her and Snow Mushroom salad with Coconut Spicy lime dressing
Served with Coconut Lime Dressing

and Flower of Banana Salad Water Dropwort, Fresh Vegetable and Herb
Served with Coconut Lime Dressing

and Young Bamboo Shoot Salad
Mixed Green Salad and Pumpkin Seed
Served with Basil Lime Dressing

Mushroom, Galangal, Onion, Lemongrass, Kaffir Lime and Herb - Served with Steamed Jasmine Rice

Water Spinach, Tamarind, Coconut Cream, Khmer Spice and Hot Basil Leaf - Served with Steamed Jasmine Rice

A traditional beef Stew with lemon grass, tomato romantic her and served French bread.

Our Amok is renowned to be amongst Siem Reap´s finest, prepared to a family recipe that has been handed down from generation to generation. the coconut based national dish is tenderly slow cooked, with a lot of love. Presented to you in a traditional banana leaf basket

Popular throughout the Kingdom, our curry is distinct from its counterparts from neighboring countries, mild and subtle in its balancing of flavors, chicken, potato, carrot, long bean, onion and star anise

Sweet Potato, Onion, Carrot, Eggplant, Long Bean, Coconut Cream and Curry Paste Served with Steamed Jasmine Rice

Cube of local beef tenderloin, crispy jams, taro, and ginger served with a classic lime pepper sauce that accompanies many dishes. served with garlic fried rice

Ripe Mango, Bell Pepper, Onion, and Spring Onion - Served with Turmeric Fried Rice

Beef, Long Chili, Kaffir Lime Leaf, Local Green Roasted Peanut - Served with Curry Fried Rice

Chinese Broccoli with Sesame Seed and tamarind Sauce - Served with Steamed Jasmine Rice

Crispy Rice and Veggie Crudité
Served with Custard Pickle and Crispy Prawn Cracker

Oven Bake Marinated Rib White Radish and
Green Apple Pickle Served with Steamed Jasmine Rice

Roasted Eggplant Mash and Ginger Glaze Sauce

Wok fried rice with egg and vegetables choice of meat
(Beef, Chicken, Pork, Seafood)

Crispy bean curd stir fried with tamarind sauce and baby bok choy

Wok fried bell pepper, onion, with squid and compot pepper with oyster sauce.